It’s August and as per usual the entire nation is wrapped in the spirit of the tricolour with grand celebrations for Independence Day. This year marks the 70th anniversary and the Taj West End has a treat for your taste buds!
What do you mean?
Yes, you read right! One of our Luru favs. The Taj West End is serving up a special menu from now until the 15th of Aug, where you can order a dish off the exact same menu that was… wait for it, served at The Taj Mahal Palace while Lord Louis Mountbatten gave his last speech as the Governor-General. We’ve got goosebumps!
No way, what can I order?
This special menu crafted by Executive Chef, Sandip Narang showcases dishes featuring the rich culture of India and its heritage are perfectly compiled to take us back into time to relive the historical moment when the announcement of India’s independence was made.
#IHBLoves
Indian cutlet and brochette of peppered vegetables. (Vegetarian)
Barley risotto, buratta, tomatoes and provencale vegetables. (Vegetarian)
Salmon roll served with mushroom veloute, cherry tomatoes and asparagus.
Chicken soufflé served with seasonal vegetables, carrot puree and red wine sauce.
Peppered lamb chops.
Mélange of peach and cream dessert.
French petit four.
The Deets
The hotel will serve an elaborate buffet spread at the all-day diner, Mynt, at INR 1947 plus taxes, available for lunch & dinner, between August 13th and 15th, 2017.
For further information, please call: 080 666 05660